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Ginger Shrimp Lo Mein
Notta Pasta Spaghetti makes this lo mein gluten-free .
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Lemon Scallops with Curry Yogurt Sauce
Lemon, yogurt and curry give this dish a light and refreshing flavor.
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Lobster ‘Mac’ and Cheese
This fancy ‘mac’ and cheese has a flavor akin to a Newburg sauce. It’s a festive gluten-free dish for any occasion.
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Mussels with Linguica
Rice pasta soaks up all the varied flavors of this Portuguese style entrée. It makes a stunning presentation as a main course, or served in individual bowls for a starter course.
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Notta Pasta Jambalaya
It is thought Jambalaya comes from the French word, jambon, meaning ham. It's a wonderful dish of creole origin. A blend of French and African cuisines.
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Notta Pasta Shrimp and Fruit Salad
Shrimp and fruit pair nicely with our Notta Pasta Spaghetti in this Asian flavored salad.
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Notta Pasta with Clam Sauce and Tomatoes
Our thin rice pasta works well with all the classic flavors of clams and garlic. It's a quick recipe to prepare from basic pantry items.
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Notta Pasta with Seafood and Cabbage
This flavorful recipe has an Asian flair.
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Pasta with Smoked Salmon and Tarragon
This recipe’s easy preparation makes it a perfect pasta starter
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Picante Pasta with Salmon
This quickly prepared dish has a refreshingly Mediterranean flavor. Green olives, garlic and hot pepper flakes give the pasta and fish a spicy kick.
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Quick Pasta Paella
Rice pasta replaces conventional rice in this piquant flavored dish. Quickly cooked chicken tenders and precooked seafood help speed this paella to the table.
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Salmon and Scallop Cioppino
This delicious fish stew is credited to San Francisco's Italian immigrants.
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Scallops and Bacon Notta Pasta
If you like bacon wrapped scallops you’ll love this Notta Pasta dish.
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Scallops and Swiss Chard Sauté
Toss Notta Pasta with sweet bay scallops and 'ruby red' or 'bright lights' Swiss chard for a deliciously healthy dinner.
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Scallops, Mushroom and Spinach Notta Pasta
This is a skinny white sauce that tastes full fat!!
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Seafood Newburg Notta Pasta
This classic Newburg recipe is definitely a special occasion dinner or starter course.
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Shrimp and Bacon Notta Pasta
Notta Pasta, shrimp and bacon make an easy and delectable dish.
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Shrimp Gremolata Notta Pasta
Gremolata is a zesty blend of parsley, lemon and garlic.
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Smoked Salmon and Spinach Strata
This tasty pasta strata is not only pretty to look at, but it feeds a crowd with a finished weight of six pounds. The subtle taste of rice pasta complements the stronger flavors of this dramatic entrée.
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Spicy Puttanesca Notta Pasta
This sauce is as fast and spicy as the ladies it is named after!
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Sweet and Sour Shrimp Notta Pasta
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Swordfish with Tomatoes and Onions
Balsamic vinegar and tomatoes create a quickly made sauce with a sophisticated flavor, that's perfect for Rice Pasta and swordfish.
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Teriyaki Notta Pasta with Grilled Salmon
The pineapple bits give this salty-sweet sauce an added dimension of flavor that complements all the components of this pasta dinner.
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Tomato Shrimp Scampi Notta Pasta
Tomatoes give this gluten free scampi a fresh flavor.
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Tuna Casserole
A gluten-free version of this all-American classic.



