The sweet and savory Caribbean spices of ginger, garlic, thyme and allspice enhance black beans. Notta Pasta makes the perfect base to absorb the essence of these flavors.
Notta Pasta Spaghetti picks up all the varied flavors of this Sicilian dish.
Spaghetti Notta Pasta pairs so well with sautéed tri-color peppers and roasted red pepper sauce.
This Argentinean sauce gives a superb flavor to our Notta Pasta Rice Spaghetti. If you like it hotter, make it your own by adding more crushed red pepper flakes.
This easy Italian dish gets a gluten free upgrade with Notta Pasta Spaghetti. It's full of flavor and oh, so easy!
An easy meal with marvelous Mediterranean flavor!
Sun-dried tomatoes and wine give this dish a luscious Italian flair.
Spaghetti Notta Pasta picks up the pleasant ginger and honey flavors of this dish.
Notta Pasta replaces rice of this traditional southern dish.
Use hot Mexican chili powder and salsa to add extra heat to this gluten-free chicken dish.
Piccadillo is a spiced meat dish eaten in many Spanish speaking countries.
A homemade white sauce with chopped spinach will satisfy the heartiest of eaters. Combined with rice pasta and leftover turkey this recipe makes a scrumptious complete meal.
Notta Pasta with Marsala and mushrooms is the perfect way to use left-over turkey.
Notta Pasta nicely absorbs the chicken and artichoke flavors of this Southern Italian entrée.
Notta Pasta nicely absorbs the chicken and artichoke flavors of this Southern Italian entrée.
Notta Pasta Spaghetti makes this lo mein gluten-free .
This flavorful recipe has an Asian flair.
This is a skinny white sauce that tastes full fat!!
An easy meal when you don't know what to make and time is short.
Lemon, yogurt and curry give this dish a light and refreshing flavor.
This quickly prepared dish has a refreshingly Mediterranean flavor. Green olives, garlic and hot pepper flakes give the pasta and fish a spicy kick.
This delicious, fresh dish combines tomatoes, basil and tuna for a perfectly flavored pasta salad.
Our thin rice pasta works well with all the classic flavors of clams and garlic. It's a quick recipe to prepare from basic pantry items.
This tasty pasta strata is not only pretty to look at, but it feeds a crowd with a finished weight of six pounds. The subtle taste of rice pasta complements the stronger flavors of this dramatic entrée.
This fresh flavored shrimp dish has a zing that keeps calling you back for more!
This easy, authentic dish is made simply with the use of canned clams. The thin spaghetti rice pasta is best to carry the cheesy, garlic, seafood flavors.
Rice pasta soaks up all the varied flavors of this Portuguese style entrée. It makes a stunning presentation as a main course, or served in individual bowls for a starter course.
Shrimp and fruit pair nicely with our Notta Pasta Spaghetti in this Asian flavored salad.
If you like bacon wrapped scallops you’ll love this Notta Pasta dish.
This classic Newburg recipe is definitely a special occasion dinner or starter course.
Notta Pasta, shrimp and bacon make an easy and delectable dish.
Two kinds of meat give this traditional sauce a deep flavor. Rice pasta soaks up the sauce for a non-traditional, gluten free treat.
Sautéed onions and garlic make a jar of spaghetti sauce taste homemade. It’s a good trick when time is short.
Two kinds of meat give this traditional sauce a deep flavor. Rice pasta soaks up the sauce for a non-traditional, gluten free treat.
We took the filling, with all its wonderful Italian flavors, from the famous New Orleans sandwich and made it into a gluten free pasta entrée. It's like a baked antipasto. Serve it as a hearty main meal or a side.